Catfish (Whole Gutted)
Freshwater catfish with soft, mild-flavored flesh. High in protein, low in fat, and easy to season. Perfect for frying, grilling, steaming, or cooking in spicy broths. Ideal for both traditional and modern dishes.
Product Information
| Product Name | Catfish (Whole Gutted) |
| Latin Name | Clarias Gariepinus |
| Various Cuts | 300-500gr, 500-800gr, 800 gr up 3.2 kg/carton or as per buyer requirement |
| Catching Area | FAO 071 |
| Fishing Methods | FARM RAISED |
| Certification | HACCP, BRCGS Food Safety |